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This is a refreshing pie that is puckery-sweet!
If you love limes then you will love this pie. It is easy to whip up with delicious results.
Cool Lime Pie
1 Graham Cracker Crust
1 can Sweetened Condensed Milk
1 can Limeade Concentrate (thaw)
1 9 oz. Whipped Topping
1 T Fresh Lime Juice
Blend milk, limeade and juice well with an electric mixer.
Fold in whipped topping.
Freeze until firm.
Enjoy!
**
Garnish with lime zest and fresh cut lime slices.
**
You can make a scrumptious homemade crust by crushing 24 graham crackers
and adding 1/4 c sugar and 1/2 stick melted butter.
What a wonderful treat. These looks beautiful and I'm sure they are delicious. I'm new to your blog but based on what I've seen I'll definitely be back. I hope you have a great day. Blessings...Mary
ReplyDeleteJust looking at this pie, cools me off. I can only imagine taking a bite of it. Delicious, I am sure.
ReplyDeleteIt sounds so refreshing and tasty, Concetta. Thank you for linking it at Joy of Desserts. :-)
ReplyDeleteI love lime and cannot wait to try this out. Come over and visit. We have a really wonderful peanut noodle dish.
ReplyDeleteOkay, so it's the wee hours of the Morn and now I'm perusing fab food Blogs, this could spell trouble!? *LOL*
ReplyDeleteDawn... The Bohemian
Cool is what we are looking for at My Meatless Mondays. This charming dessert is being featured. Thanks for sharing the best dishes with us.
ReplyDeleteMy husband loves lime. This recipe looks lovely.
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