Friday, September 9, 2011

Fresh Strawberry Bread


I love strawberries...but my son truly is the lover of these berries!
It is difficult to even make strawberry recipes because he plows through them so fast!!


I decided I would made a sweet strawberry bread for my son to enjoy.
In my recipe collection I already have a  lovely and quick one for Strawberry Bread
from Southern Plate, but I wanted to try something new.




I found the most delectable and sweet bread over at The Reluctant Entertainer.
This blog is packed full of all kinds of scrumptious recipes to try!


I made 6 adorable mini-loaves.



Fresh Strawberry Bread
~*~
3 c flour
1 t baking soda
1 t cinnamon
1 t salt
2 c sugar
4 eggs, beaten
1/2 c oil
1 t vanilla
2-1/2 c strawberries, sliced
sugar-in-the-raw
***
Prepare loaf pans with cooking spray.  Preheat oven to 350F.
Combine dry ingredients in a bowl after sifting.
Mix together eggs, oil and vanilla and add to dry item.
Combine well and stir in strawberries.
Place batter in pans.  Sprinkle on raw sugar.
Bake for 35 minutes.  Cool on wire racks.
Enjoy a slice of heaven! 

I am linking to the following parties:

13 comments:

  1. oh this sounds wonderful! And I love the way you presented them! (great photo!)

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  2. Wow, this looks so delicious and your presentation is just beautiful. You are so creative!

    Best wishes and happy weekend,
    Natasha.

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  3. hi there...over from ladybird lane. these loaves look awesome! can't wait to try this....marked it as a favorite.

    your newest follower :)

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  4. Your mini strawberry bread loaves are absolutely adorable! Strawberry bread is popular at my house. I grow everbearing strawberries, so we can enjoy it from early spring to late fall. Thank you for sharing this delicious recipe with the Gallery of Favorites.

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  5. I have never made strawberry bread, but I am a sucker for sweet breads. My daughter goes through them too fast too, so I would have to buy a lot! Thank you for linking to Fat Camp Friday. Enjoy your weekend!

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  6. Would love to give it a try. Looks delish!

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  7. This looks and sounds delicious! I love the sprinkling of raw sugar on top. Yummy! And, you made such a pretty presentation with the ribbon. I love it. Thanks for sharing on Sweet Indulgences Sunday.

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  8. I can truly say these are delicious, as I received some from Concetta in the mail on Saturday (along with some yummy honey). I won her auction on the Baking for a cure. So very yummy!

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  9. These look delish! Thanks so much for linking up to Friday Potluck!

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  10. Concetta, this is the featured recipe at Mangoes and Chutney this week! Stop by and check it out!

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  11. Hi Concetta,
    I just love your presentation for your wonderful Strawberry Bread. You always make it look so special and I love this recipe! Hope you are having a wonderful week and thanks so much for sharing with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

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  12. I love how pretty this looks! Thank you for joining me at Home Sweet Home!
    Sherry

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  13. Your mini loaves are just gorgeous, and oh my I love that wonderful recipe. It sounds mouthwatering! What lovely little gifts these baby loaves would make. Thank you for sharing this post with the Gallery of Favorites.

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CONCETTA'S RECIPES

The Kitchenettes ~ A Hospitality Club

Romans 12:13
Pursue the practice of hospitality.

The Kitchenettes is all about teaching and mentoring young girls in the art of hospitality. It is so much more than cooking or doing domestic tasks ~ hospitality is the very heart of God ~ a demonstration of pouring His love onto others. This group of young girls are learning the very nature and character of God as they serve people and sharpen their skills in homemaking.

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